Dear Friends,
Summer is here, and we’re excited to bring you our June specials!
Unagi Donburi — Barbecued eel rice bowl, served with a miso soup and a house salad — $28.00
Salmon Burrito — Fresh salmon with lettuce, onions and avocado, with pineapple mayo sauce — $17.00
Salmon Trio — Salmon Sashimi (6 Pieces), Salmon Nigiri (6 Pieces) and Spicy Salmon Roll (6 Pieces), served with a miso soup — $30.00
Calamari Tempura Roll (6 Pieces) — Deep-fried calamari in the roll — $10.00
We’d love to see you this month — come in and give them a try!
Chef Sean and the Misoya Team
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