Dear Friends,
Summer is here, and as we celebrate Canada Day, we’re excited to share our July specials!
Chef Kang Roll (8 Pieces) — Fresh salmon and sweet onions on avocado, cucumber and crabmeat with pineapple mayo sauce — $15.00
Unagi Donburi — Barbecued eel rice bowl served with a miso soup and a house salad — $28.00
Salmon Trio — Salmon Sashimi (6 Pieces), Salmon Nigiri (6 Pieces) and Spicy Salmon Roll (6 Pieces), served with a miso soup — $30.00
Calamari Tempura Roll (6 Pieces) — Deep-fried calamari in the roll — $10.00
Wishing everyone a wonderful Canada Day — we hope you’ll spend part of it with us! 🍁
Chef Sean and the Misoya Team
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